[COLOR=Blue]ETA: Made these for last night’s party and they are soooo yummy! Everyone asked for the recipe. I know they sound strange but they are amazing![/COLOR]
I’m going to try these tomorrow. I got the recipe from the Skinny Chef.
Potato Chip Cookies
[B]Ingredients[/B] 1 pound reduced fat, trans-fat free margarine, room temperature
1 cup granulated sugar
3 1/4 cups all purpose flour
1/2 teaspoon vanilla
1 1/2 cups crushed low-fat potato chips
1 cup confectioner’s sugar
Preheat over to 300º F. Mix margarine and sugar until light and fluffy. Stir in vanilla and flour until completely incorporated. Fold in potato chips.
Drop a teaspoon of the batter onto ungreased cookie sheets. With a fork dipped in flour, flatten the top of each cookie slightly. Bake for 17-18 minutes or until cookies are lightly brown. Allow to cool on a wire rack, then sprinkle with confectioner’s sugar.