Bored with plain old skinless chicken breasts? I sure am!!
Try this sauce mixture:
http://www.buythecase.net/product/4884/ … googlebase
Honey Dijon dressing
http://www.wish-bone.com/Dressings/1407 … Dijon.aspx
http://www.amazon.com/Bertolli-Extra-Vi … B000EM94FQ
Mix all 4 of these together, and spread over and under chicken breasts, as you’re broiling
or baking them, for great tasting chicken.
Serve with baked sweet potatoes, which have 1 tablespoon each of butter and brown sugar on them, and some asparagus,
mashed potatoes topped with shredded cheese, and for a side, corn on the cob, or fresh green beans in cream of mushroom soup,
with crushed Keebler crackers on top.
This is how I like to cook. I made these recipes up today.