Your DH is right. My burner doesn’t sit level and unless I’d used a lot of oil (I used whatever vegetable oil is in my kitchen) which I didn’t even think of until I saw the browning, I’ll have to make do with brown spots.
Seasoning Stainless As Seen On Youtube
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I cooked my eggs and wiped the skillet out with a dry cloth. The only places I need to wash at all are where the eggs got sloshed above the seasoning line. The eggs really did not stick at all. :woohoo: It worked as advertised. I’m impressed…nay, amazed! From a dyed in the wool, die hard skeptic, that counts as high praise. 
YMMV